Bean cheese burrito

bean cheese burrito

I always have the ingredients for this bean burrito recipe on hand. Cooking the rice and shredding the cheese the night before save precious minutes at. Scoop about 1/4 cup bean mixture onto each tortilla just below center. Fold bottom edge of each tortilla up and over filling. Fold sides in, overlapping to enclose. Make and share this Cheese and Bean Burritos recipe from Genius Kitchen.

Bean cheese burrito -

Epic Carne Asada Burrito Milk. Grade A Cultured Cream Guacamole: Jazzed-up beans create the tasty filling for an easy-to-wrap burrito. These simple Bean and Cheese Burritos are a quick an easy meal that is both low in fat and overall calories. Scoop about 1/4 cup bean mixture onto each tortilla just below center. Fold bottom edge of each tortilla up and over filling. Fold sides in, overlapping to enclose.