If you are looking for something quick, check out one of my other recipes. INGREDIENTS: Chicken or 2 breasts., Campbell's cheddar cheese soup, Milk- nonfat. Directions. Preheat oven to degrees F ( degrees C). Grease a large casserole dish. In a medium mixing bowl combine the Cheddar cheese soup, onions and black pepper. Slice the potato into 1/4 inch slices. Bake until the cheese is bubbly and the potatoes fully cooked; approximately 45 minutes. Homemade soup! It's so quick and easy, it can be on your dinner table in 30 minutes.