Goat cheese mousse is a decadent appetizer that will "wow" guests, even though it's incredibly easy to make. GOAT CHEESE MOUSSE: Blend all ingredients together until smooth. This may be refrigerated up to 2 days before serving. To serve, carefully spoon the. Quark is a German fresh cheese that is available in specialty stores. You can also substitute 4 ounces ricotta cheese blended with 1 tablespoon sour.
Goat cheese mousse -
Love your site and have made your cheese many times! Comments This all looks fantastic! How beautiful are these — now I know one more thing to add to my list of things to bake with the 8 pounds of blueberries we picked last weekend!! Leave this field empty, "goat cheese mousse". Quark is a German fresh cheese that is available in specialty stores. You can also substitute 4 ounces ricotta cheese blended with 1 tablespoon sour. This light, fresh salad from Rachel Khoo's My Little Paris Kitchen cookbook, is bursting with typically French flavours. A perfect marriage of goat's cheese, lardons. Jul 28, Goat Cheese Mousse with Roasted Blueberries. I found this recipe over a year ago on Savory Simple and I loved the idea of a goat cheese.