How to make cheese grits

how to make cheese grits

May 9, Learn how to make Creamy Cheese Grits. MyRecipes has + tested recipes and videos to help you be a better cook. Ingredients: 2 cups water; 1/2 cup milk; 2 Tbsp. Country Crock® Spread; 1 tsp. salt; 1/2 cup quick grits; 1 cup shredded cheddar cheese, (about 4 oz.). The grits mixture will almost fill the entire baking dish and will puff up when baking, but don't worry — it won't overflow. Also, switching sides, these grits can take.

: How to make cheese grits

GERMAN BEER CHEESE Try Knorr Stock Pots. Available in a range of flavours, from Chicken to Beef and Vegetable to Herb Infusion, these stock pots are quick and easy to use, melting in minutes. Red, White and Blue Mashed Potatoes. Search Food Network UK. Cover and cook, stirring occasionally, until thickened, about 30 minutes. Rule the Kitchen with More Recipe Faves.
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how to make cheese grits