Lobster mac & cheese

lobster mac & cheese

Cook and stir until the mixture is thick and smooth, 10 to 15 minutes. Stir the Gruyere, Cheddar, and Romano cheeses into the thickened milk mixture until melted and smooth. Season to taste with salt and pepper, then stir in the reserved lobster, onions, and macaroni. We went to Capital Grille and had the most wonderful dish ever made. This is us trying to duplicate it. I think we come pretty close. This recipe for lobster mac and cheese, a variation on a classic plain recipe that Julia Moskin published in The Times, is a rich and shockingly flavorful addition. Lobster Mac and Cheese Recipe - How to Make Lobster Macaroni and Cheese lobster mac & cheese