Naboulsi is a salty, fresh, brined cheese that is popular in Syria, Lebanon and Jordan. The cheese is packed in a brine and sold in 12 bottles per case, with. One Of The Most Palatable & Traditional White Brined Cheeses In The Mediterranean Region. Arz's Nabulsi Cheese Owes Its Dense Texture And Savory. Jun 4, Nabulsi (or naboulsi) cheese is one of the most popular white brined cheeses made in the Middle East. Its name denotes its place of origin.
: Nabulsi cheese
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|Nabulsi cheese||Or you can grind some mastika i teaspoon mastika with 1 tablespoon salt and sprinkle that on the cheese as you as making it instead of plain salt. Some people use gel color for coloring icing. I made it and is in nabulsi cheese 2nd day of fridge camp. If you need any help with recreating the cheese please let me know. The cheese after its been de-salted and tossed with sugar. Cheese Nabulsi Cheese - how to use? Congratulations on making your own cheese.|