Buying artisanal, local foods, including unpasteurized cheeses made from raw milk, is very popular at the moment. Some advocates even claim that raw cheese . Jan 31, Despite the diversity in shape, size, texture and taste, for centuries the world's greatest cheeses have shared one thing: they are made with raw. Sep 30, Ever wonder why some cheese tastes so much better in Europe? The view of the Eiffel Tower helps, . Learn how whether or not to use unpasteurized milk to make cheese is a hotly contested debate in the world of cheesemaking and among cheese consumers. 3 days ago During pregnancy, women should avoid unpasteurized soft cheeses like brie, camembert, chèvre, Danish Blue, gorgonzola, and Roquefort. Sep 30, Ever wonder why some cheese tastes so much better in Europe? The view of the Eiffel Tower helps, .